Beet and Fennel Salad
1 bunch of beets 1 or 2 fennel bulbs, thinly sliced Pecans or roasted pine nuts, chopped 1 tsp dijon mustard ¼ cup extra virgin olive oil...
Walnut Pesto
3 cups basil leaves 4 cloves garlic ½ cup olive oil ½ cup parmesan cheese ½ cup toasted walnuts Salt and pepper Pulse the basil and...
